Chipotle Mexican Grill expects to double the amount of locally grown produce used in the chain’s 1,100 restaurants this year, continuing efforts to underscore its “Food With Integrity” program.

Kitchen staff at the Clear Lake Middle School in northern Iowa slice local apples as one of the fruit options for lunch. The school district received federal funds through the USDA's Local Food for ...

This is my favorite time of year to get excited about healthy eating. Our local and regional farms and orchards produce delicious fruits and vegetables that bring a welcome burst of flavor to our ...

When businesses launching alternative food products get coverage from local news, they see their brand appearing on store ...