When the temperature drops, our cravings usually shift toward heavy stews and roasted meats. But winter actually offers some of the most robust, hearty greens that can stand up to high heat and bold ...

With its bright miso dressing, soft egg and avocado, this is a comfort-food salad. Larger spinach leaves from a fresh bunch are preferred here, since packaged baby spinach is too tender to dress. A ...

1. Make the dressing: In a small bowl, mix together lime juice, vinegar and mustard powder. Stir in miso to dissolve, then whisk in oil. 2. Just before serving, place spinach leaves and endives in a ...

From wine-braised short ribs to tender vegetables and beans, these dishes build rich, layered flavor low and slow.