TOKYO - Washoku, traditional Japanese cuisine, has been registered on UNESCO's Intangible Cultural Heritage List. The registration is believed to be in recognition that Japanese dishes, including ...

Washoku, the Japanese philosophy of incorporating five colors, five tastes and five cooking techniques in every meal, is widely popular among traditional Japanese cuisine. It has yet to break into the ...

Maybe you’ve seen them in a Studio Ghibli movie, or maybe you’ve seen them in a TikTok tutorial. What is there to learn from bento boxes that are suddenly popping up in Western culture? To put it ...

With big New Year’s parties officially out of the question, Bay Area stay-at-home revelers looking for a new, festive, and distinctly non-depressing way to ring in the New Year via takeout need look ...

Chef Marcus Eng has long visualized running his own kitchen specializing in ekiben, the Japanese train-station meals served in decorative bento boxes. But the coronavirus shutdown nudged him and ...

Kristie Hang is a born-and-raised Angeleno who has been covering the Los Angeles food scene for nearly 15 years. She was once known for double-fisting two large boba drinks daily in grad school — ...

If the North Shore gets more Japanese restaurants, I'm going to start referring to it as "Tokyoville." I know it's an overzealous stretch. Los Angeles has a Little Tokyo neighborhood — one of the ...

Chinatown Complex Food Centre Kazan Cuisine, formerly Kazan Japanese Cuisine, shifted from bento to ban mian due to high cost. Menu features dry pan mee with sambal, egg, minced meat, pork lard, plus ...

Select an option below to continue reading this premium story. Already a Honolulu Star-Advertiser subscriber? Log in now to continue reading. My wife had spent time working as a hula dancer on a ...

Endlessly adaptable, a bento-box lunch comes to the rescue as school begins, Kenji López-Alt writes. Joel Goldberg for The New York Times. Food Stylist: Hadas Smirnoff.Credit... Supported by By J.